Organic food reverses climate warming

Organic or naturally grown food not only contributes to healthier people, but it can help reverse climate change. According to the white paper,Regenerative Organic Agriculture and Climate Change: A Down-to-Earth Solution to Global Warming“We could sequester more than 100% of current annual CO2 emissions with a switch to widely available and inexpensive organic management practices, which we term ‘regenerative organic agriculture.’”

http://www.nationofchange.org/2015/03/22/certified-naturally-grown-a-new-way-to-identify-pesticide-free-non-gmo-food/

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