Food Waste

While many still go hungry in the United States, as much as 40 percent of the food sold to consumers goes into the garbage, either at stores or after it is purchased. Industrialized countries waste about as much food as is produced in sub-Saharan Africa.

http://www.nytimes.com/roomfordebate/2016/09/21/keeping-food-on-the-plate-and-out-of-landfills/simple-steps-by-consumers-can-curb-food-waste

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s